Creating a new identity for an Italian cooking institution for every Australian.
Pasta has been a staple for every Australian home for decades, but usually its served as a traditional (and rather basic) recipe. Barilla is devoted to empowering every Australian with a more educated appreciation of the cooking methods and delicious flavours of regional Italy, the home of pasta. The cooking school offers short and long courses for individuals and corporate groups, curated by some of the countries best chefs.
Get in touch
+61 430 177 072
111 Flinders Street Surry Hills NSW 2010 Australia